The Problem of Food Security in the Context of Globalization and its Solutions (On the Example of the Republic of Uzbekistan)

Fayziev Oybek  Raximovich

doi:10.47494/mesb.v22i.1149

(1) Fayziev Oybek Raximovich Tashkent State Agrarian University, Docent of the chair of “Accounting, Analysis and Auditing", Doctor of Philosophy in Economics (PhD)
Uzbekistan
(*) Corresponding Author

DOI:

https://doi.org/10.47494/mesb.v22i.1149

Keywords:

food products, food safety, food industry, processing of agricultural products, livestock products, agro-industrial complex

Abstract

This article is devoted to food security and its peculiarities in our country, which are among the current global economic problems. The article also reveals the scope of work done to ensure food security in Uzbekistan on the basis of practical analysis and provides relevant conclusions and recommendations.

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