1.
ug’li TDA, Uzakovich JM, Kenjayevich BA. Study of Changes in Calciferol in Eggs in Depending on the Season of the Year. Mid. Eur. Scin. Bul [Internet]. 2022May27 [cited 2024Nov.23];24:310-4. Available from: https://cejsr.academicjournal.io/index.php/journal/article/view/1328